Thanks for having me over to Link up! Haha, I have that same problem too – my food ALWAYS goes missing while I’m taking photos! Please check our privacy and disclosure policy. For more tips on how to make crispy sweet potato fries in the oven, read my suggestions below. Refrigerate for 1/2 hour (or more) and serve chilled. Your email address will not be published. Bake for 15 minutes. Then serve them up with a spicy aioli…plus … Sweet potatoes are nutritious and full of vitamins and are a good source of fiber. ; Add sweet potato strips to large mixing bowl and sprinkle with corn starch. Fry up your sweet taters or buy some sweet potato fries. This post may contain affiliate links for which I earn a commission. My favorite tips & strategies for simplifying dinner time! If you like your garlic aioli sauce extra tangy, try adding 1/4 tsp Worcestershire sauce. Learn how your comment data is processed. I also like to use this dip for topping chicken, fish, sandwiches, and burgers but you can also dip shrimp, veggies, and snacks. You’d never guess it, but sweet potato fries are actually pretty difficult to photograph. Preheat oven to 400 F. Line two large baking sheets with parchment paper. These don’t really go with what I have planned for dinner. I recommend the classic salt and pepper, but you can also try curry powder, various herbs (like basil, oregano and thyme), or spice it up with some cayenne. 3 garlic … But the fries were perfectly crispy as well . An easy and healthier homemade snack or side dish. These oven-baked sweet potato fries are a healthier alternative to regular deep-fried or baked French fries. ©2020 Dishing Delish. What’s not to love? Some of my other favorite Whole30 and healthy side dishes include: Use the tag #DeliciousMeetsHealthy when posting a picture of your recipe, and make sure to follow @deliciousmeetshealthy on Instagram! The perfectly seasoned, crispy and caramelized outside and tender inside of the sweet potato … I just wanted to let you know I’ve linked your recipe on my latest post on BuzzFeed. Spread evenly on baking sheet so the fries do not touch; bake for 35-40 minutes (or until browned and crispy), turning once or twice. I believe that gluten free food doesn't have to be boring! It just throws them over the top. I’d also recommend an oven thermometer, to make sure you’re cooking at the right temperature. Wash and peel the potatoes. To make the homemade sweet potato fries, toss them with olive oil and season them with smokey paprika, garlic powder, rosemary, salt, and freshly ground black pepper. You can bake the fries as well if you aren’t addicted to fried food like I am! Add sweet potato strips to large mixing bowl and sprinkle with corn starch. This seasoning is simple and brings out the delicious sweet flavor of the sweet potatoes. Garlic Avocado Aioli… Peel the sweet potatoes and cut into ¼-inch thick sticks, trying to make as evenly sized as possible. Just be sure to make enough, these won’t last long! Place … Please try again. Your blog is great as well, that Avocado Chocolate Banana Milkshake looks delish I hope you join us for more Linkups! But the dish mysteriously shrank as the shoot went on. Here you'll find big flavors, easy recipes, and a few classic comfort foods, all 100% gluten free! With this recipe, you get to ditch the frying oil for a healthier (and less messy) option, the oven! I personally like to peel the skin but you can also leave it on if you prefer. . Since Andrew sincerely denies any involvement in what I like to call The Great Potato-Fry Disappearance of 2015, we’ve agreed that it must have been the cat. So now, without further adieu, I give you Crispy Baked Sweet Potato Fries With Garlic Aioli Dipping Sauce! Baked Sweet Potato Fries are a somewhat new addiction for our family, but definitely have been a very frequent dinner guest in recent months. Sweet potato fries with aioli it is! Tangy, smooth and garlic-y, it’s really hard to get enough of it. Thanks for the great recipe, can’t wait to try them! They’re sweet, they’re salty (or smokey, if you spice them right), satisfyingly crispy and they pack a nutritional punch that their white-potato cousins are lacking. Use this mayonnaise from our Paleo condiment collection for a quick go-to recipe you can use to make the aioli … Sweet, smokey and deliciously easy to make, these Crispy Baked Sweet Potato Fries with Garlic Aioli Dipping Sauce are exactly what you need to curb you pub-food cravings. ; Add fries to baking sheet, making sure there’s space between each fry. Dip and Aioli Recipes. Here’s the link: http://www.buzzfeed.com/annemariewalker/16-amazingly-delicious-sweet-potato-sides-you-need-20ib5, I loved the recipe and I hope share more of your posts in the future. Just be sure to make enough, these won't last long! Cranberry Dark Chocolate Granola Bars (GF), 30 Instant Pot Recipes for Easy Weeknight Dinners. Required fields are marked *. https://www.besthealthmag.ca/best-eats/recipes/fries-with-a-twist Sooo good. https://livinglovingpaleo.com/crispy-sweet-potato-fries-garlic-rosemary-aioli Herbed Baked Sweet Potato Fries (with garlic aioli) Course Appetizer, Side Dish, Snack Cuisine American Keyword aioli, baked, fries, garlic, herbed, sweet potato Prep Time 5 minutes. I am Neli Howard and the food blogger behind Delicious Meets Healthy. The main issue I had was that they kept disappearing. I love sweet potato fries so Thanks for all the tips on making them crispy. Design by Purr. In fact, I happen to love sweet potato fries significantly more than the traditional French fry. ; Remove from oven and serve while still warm with garlic aioli dipping sauce. Author nomastehungry. Thanks for linking up with us for Fabulous Foodie Fridays, I hope you have a great week , Oh, I’m glad I’m not the only one, haha! Fries look awesome, occasional indulgence is always welcome. – Sweet Potato Fries: sweet potatoes (peeled and cut into 1/4-1/2 inch strips), olive oil (extra virgin), corn starch, paprika, garlic powder, kosher salt, black pepper, Garlic Aioli Sauce: mayonnaise, lemon juice, olive oil (extra virgin), garlic powder, fresh parsley, kosher salt, black pepper, cayenne pepper, Sweet Potato Fries: Preheat oven to 420°F. Thanks for requesting a copy of my eCookbook! I'd like to receive the free email course. Arrange the sweet potato fries in a single layer in both baking sheets and don't overcrowd. Welcome to my kitchen! Drizzle with olive oil and stir potatoes until evenly coated. Thanks for sharing! Definitely pinning! Thanks! Can’t wait to try these. I recommend cutting longer sweet potatoes in half before cutting into sticks. Discovered you through linkup party. Oh man, and the garlic aioli sauce? Oven Baked Sweet Potato Fries & Garlic Aioli! The dairy will help cool down some of the heat. We are a participant in both the RewardStyle and Amazon Services LLC Associates Program, which are affiliate advertising programs designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com and through RewardStyle. A baked sweet potato fries with garlic herb aioli that is the perfect paleo and whole30 side for any meal - breakfast lunch or dinner! Crispy on the outside and soft on the inside. These sweet potato fries are best when eaten warm, which compliments the cool, zesty garlic aioli sauce perfectly. Bake them in a preheated oven for about 30 minutes, flipping them once halfway through. Let’s just say that if you’ve never had aioli sauce, you’ve been missing out. They are just as tasty and addictive but much healthier to make at home to serve along with your juicy burger or as a snack. Sweet Potato Fries with fat-free Garlic Aioli July 26, 2020 I wanted to give you a fat-free version of my Garlic Aioli today, and the perfect way to present that is on these yummy Sweet Potato Fries … You can add any spice combination you want to these bad boys. Cut the sweet potatoes in 1/4-inch thick slices, then cut each slice in 1/4-inch thick sticks. ; Refrigerate for 1/2 hour (or more) and serve chilled. The smokey and salty flavor perfectly complements the crispy sweet potatoes. Have great day! Let the sweet potato fries rest for about 10 minutes before serving them. This garlic aioli was the cherry on top for this recipe! Since sweet potatoes are dense, these fries are simmered before grilling, which also makes peeling them quick and effortless. Baked sweet potato fries loaded with black beans, onions, bell peppers, tomatoes, chilli pepper, cilantro, scallions, cheese and served with avocado garlic aioli… Bake for 15 minutes. Sprinkle with paprika, garlic powder, rosemary, salt, and pepper, and toss to coat. Using a spatula, turn fries over. Season potatoes with garlic, paprika, salt, and pepper, stirring to make sure each fry is well seasoned. Chicken Penne with Creamy Mushroom White Wine Sauce. https://withfoodandlove.com/baked-sweet-potato-fries-with-garlic-avocado-aioli For the fries. ok, I am adding sweet potatoes to my shopping list! These sound so good! Add mayo, lemon juice, olive oil, garlic powder, fresh parsley, cayenne pepper, salt, and black pepper … Bake in a preheated 400 F oven for 30 minutes, turning halfway through. It’s made with mayonnaise, minced garlic, smoked paprika, garlic powder, lime juice, and salt & pepper. And these sweet potato fries fall right into that category. ; Garlic Aioli Sauce: Add mayo, lemon juice, olive oil, garlic powder, fresh parsley, cayenne pepper, salt, and black pepper to food processor. Print Recipe Pin Recipe. Remove from oven and serve while still warm with garlic aioli dipping sauce. Just posted my sweet potato … Check your email to download your eCookbook "Quick and Healthy Dinners" with some of my favorite quick and easy recipes. There was an error submitting your subscription. Toss the hot fries with butter and freshly grated parmesan and manchego cheese. Cook Time 45 … I’m still waiting to see if it will be promoted, so it would be great if you could stop by and upvote it, and also share it on your social media! ; –